Reservations and Inquiries
TEL 011-811-1484
![[Korean cooking class] Course meals including Soondubu, Royal Tteokbokki, Seafood Chijimi, and Gomtang](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/vi8xjgnj/43076174/rfga_w435h435.jpg)
[Korean cooking class] Course meals including Soondubu, Royal Tteokbokki, Seafood Chijimi, and Gomtang
4000 yen(Tax included)
- 1-4persons
Mamison is a cooking school and restaurant.We offer cooking lessons, make kimchi, apple pie, etc.It is possible to have one-day lessons with your students in Mamison's kitchen.Enjoy the spacious kitchen and relax! It's also recommended as a fun weekend activity with friends, family, and children.
Course menu
[Soondubu jjigae made from scratch & non-spicy royal tteokbokki & ferns namul]
-Make a stock of Soondubu base and make authentic Soondubu Jjigae.
- Non-spicy Royal Tteokbokki is a luxurious tteokbokki filled with plenty of beef, mushrooms, and vegetables.
- Learn how to make fragrant fern namul, the perfect side dish for rice.
[Chicken Gomtang Bap & Seafood Green Onion Pancake & Cucumber and Chive Kimchi]
-A delicious cucumber and chive kimchi that goes great with grilled meat!
-A light chicken gomtang, different from the usual heavy gomtang
-Seafood and green onion pancake made from scratch.The cooking method is completely different too!
*Lessons start at 4pm and last approximately 120 minutes.
*Please bring an apron and takeaway containers.
*Please write down the lesson you would like to take when booking.(Example: I would like to take a Soondubu lesson.)
- Reservation reception time
- 16:00~17:00
- Available days for reservation
- Saturday
- Length of stay
- 3 hours
- Reservation deadline
- Until 17:00 the day before your visit
2025/03/05 update
